Classic Beet Kraut

Regular price £9.95
Sale price £9.95 Regular price
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FERMARY’s Classic Beet Kraut is a vibrant celebration of simplicity, tradition, wellness and flavour. Crafted in London from British red cabbage, beetroot, chillies and salt, this kraut is simple yet powerful. Designed for modern plates, it delivers a tangy, earthy and subtly sweet punch with just the right touch of warmth, while its striking beet‑red hue makes any dish look beautiful.

Deep in colour and attractively fresh, this kraut offers a satisfying crunch and clean, balanced flavours. The beetroot lends an earthy sweetness, the red cabbage adds natural fruitiness, and the chilli warmth is perfectly judged. Packed with naturally occurring goodness, it’s a convenient and delicious way to enjoy a daily dose of wellness.

Serving suggestion: A bold partner for cured meats, it also pairs beautifully with oily fish, and complements Middle Eastern and Eastern European flavours with ease.

  • Delivery to Mainland UK within 3-5 working days from dispatch
  • FREE Delivery on orders over £39.80. Minimum order £20.

Classic Beet Kraut

Regular price From £9.95
Sale price From £9.95 Regular price £59.70
Unit price
per 

Authentically Fermented

Raw, Vegan & Natural

Sustainable & Ethical

Dairy & Gluten Free

Product details

Country of Origin:

Made in London UK 🇬🇧

SIZE:

300g glass jar with metal lid or
200ml glass bottle with metal lid

Ingredients:


Red Cabbage 70%
Beetroot
Red chilli
Salt
Naturally Occurring Lactic Acid Bacteria

Nutritional Facts per 100g:

Storage:

Keep refrigerated. Once open use within 3 weeks.

Allergens:

N/A

Why Choose Me:

Vibrant and versatile appeal: crowd-pleasing product that fits seamlessly into diverse culinary uses, from casual meals to upscale dining. Adds incredible colour, crunch, and approachable flavour to a wide variety of dishes,
Exceptional Quality: Fermary is synonymous with premium quality ingredients, expert craftsmanship, and the finest fermentation methods.

HOW TO USE:

Add a vibrant kick to salads, grain bowls, or wraps.
Perfect for cheese and charcuterie boards, pairing beautifully with creamy cheeses and cured meats.
A must-have topping for burgers, sandwiches, and hot dogs.
Serve as a refreshing side to roasted vegetables or grilled meats.
Use to garnish soups or blend into creamy dips for added tang and texture.

Flavour profile:

Classic Beet Kraut offers a harmonious blend of earthy richness, tangy brightness, and natural sweetness from red cabbage and beetroot. Its vibrant red hue and refreshing crunch make it a standout addition to any plate, delivering bold yet balanced flavours that pair beautifully with a variety of cuisines.

Our difference

Exceptional Taste & Quality
Award-winning, authentic fermented products crafted with inherited expertise. Discover the Art of Fermentation with our unique blend of ancient wisdom and modern wellness. FERMARY’s products are made to support your journey to optimal health.
Transform Your Health, With Every Jar
Elevate Your Daily Routine with our range of fermented delights, from lacto-fermented vegetables to probiotic-rich drinks. Taste the difference, feel the benefits.
Sustainable & Ethical Practice
Sustainable Wellness, Crafted with Care. At FERMARY, we use environmentally sustainable fermentation methods, ethically sourced ingredients and eco-friendly packaging to bring you the finest fermented foods.
Female-Founded & Socially Responsible
Our female-founded, London-based brand supports employment for Ukrainian women rebuilding their lives in the UK.

Customer Reviews

Customer Reviews

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C
Corinne Cruickshank
Classic Beet Kraut

Wow! This the best freshest sauerkraut I’ve ever bought!
Corinne